Le Creuset One Pot Chicken

A nice simple dish heres the ingredients.

One chicken
Potatoes 3-4 per person 
Carrots 1-2 per person
Spouts 3-4 per person 
Baby Sweet Corn 3-4 per person 
Mixed herb bunch
Salt/Pepper 
Olive Oil

1, Prepare the veg and have ready to deploy to pot.
2. Season chicken to taste
3. Pre heat your large pot on hob with enough olive oil to coat the bottom. when the pan hot place the chicken into seal place it breast side down first then once it starts to turn brown turn it the right way up.
4. Add your potatoes and veg around the sides and place your herbs on top, apply the lid and place in a pre heated oven gas mark 5 for 90-120 minutes or until the chicken is cooked through.
5. After cooking you can drain off the juices add three chicken gravy cubes and 200ml of boiling water and stir to create a nice gravy and serve. Its that simple the chicken will be nice and tender !